Our postgraduate courses and programmes
Chemical Sciences
Course code | Course title | Semester offered | Course director/coordinator |
---|---|---|---|
CHEM 710 | Advanced Physical Chemistry | S1 | Erin Leitao |
CHEM 712 | Nanomaterials and Nanotechnology | S2 | Geoff Willmott |
CHEM 720 | Advanced Inorganic Chemistry | S1 | Erin Leitao |
CHEM 730 | Modern Methods for the Synthesis of Bioactive Molecules | S1 | Jonathan Sperry |
CHEM 735 | Advanced Medicinal Chemistry | S1 | Jonathan Sperry |
CHEM 738 | Biomolecular Chemistry | S2 | Tristan De Rond |
CHEM 740 | Current Topics in Analytical Chemistry | S2 | Gordon Miskelly |
CHEM 741 | Chemometrics and Quality Assurance in Chemistry | S1 | Lisa Pilkington |
CHEM 750 | Advanced Topics in Chemistry 1 | S1; S2 | Dan Furkert |
CHEM 751 | Advanced Topics in Chemistry 2 | S1; S2 | Dan Furkert |
CHEM 760 | Advanced Green Chemistry | S2 | Cameron Weber |
CHEM 780 | Advanced Materials Chemistry | S1 | Samuel Yick |
CHEM 793 | Honours Dissertation in Chemistry | S1; S2 | Christian Hartinger |
CHEM 795 | Research Methods in Chemistry | S1 | Cameron Weber |
CHEM 796 | MSc Thesis in Chemistry | S1; S2 | Lisa Pilkington |
Food Science
Course code | Course title | Semester offered | Course director/coordinator |
---|---|---|---|
FOODSCI 706 | Food Safety | S1 | Danae Larsen |
FOODSCI 707 | Food Science | S1 | Fan Zhu |
FOODSCI 708 | Advanced Food Science | S2 | Siew-Young Quek |
FOODSCI 709 | Selected Topics In Food Science and Technology | S1; S2 | Bob Anderson |
FOODSCI 710 | Industrial Internship | S1; S2 | Siew-Young Quek |
FOODSCI 715 | Food Allergens and Intolerants | S2 | Peter Swedlund |
FOODSCI 740 | Food Analysis | S1 | Fan Zhu |
Forensic Science
Course code | Course title | Semester offered | Course director/coordinator |
---|---|---|---|
FORENSIC701 | Fundamental Concepts in Forensic Science | S2 | Sally-Ann Harbison |
FORENSIC702 | Introduction to Forensic Science | S1 | Sally-Ann Harbison |
FORENSIC703 | Statistics and Molecular Biology for Forensic Science | S1 | Sally-Ann Harbison |
FORENSIC704 | Techniques and Applications for Forensic Science | S2 | Sally-Ann Harbison |
FORENSIC706 | Environmental Forensic Science | Not offered in 2023 | Sally-Ann Harbison |
FORENSIC707 | Project in Forensic Science | S1; S2 | Sally-Ann Harbison |
FORENSIC796 | MSc Thesis in Forensic Science | S1; S2 | Sally-Ann Harbison |
Wine Science
Course code | Course title | Semester offered | Course director/coordinator |
---|---|---|---|
WINESCI701 | Winemaking in a New Zealand Setting | S1 | Neill Culley |
WINESCI702 | The Science Behind Grape Production | S1 | Neill Culley |
WINESCI703 | The Science Behind Winemaking | S2 | Paul Kilmartin |
WINESCI704 | Sensory Evaluation and Statistical Methods | S1 | Neill Culley |
WINESCI705 | Project in Wine Science | S1; S2 | Paul Kilmartin |
WINESCI706 | The Business of Wine Production | S2 | Neill Culley |
WINESCI707 | Topics in Wine Science | S1 | Neill Culley |
WINESCI707 | Topics in Wine Science | S2 | Rebecca Deed |
WINESCI708 | Post-fermentation Processes in Winemaking | S2 | Neill Culley |
WINESCI796 | MSc Thesis in Wine Science | S1; S2 | Neill Culley |
2024 field trips
More details about the field trips can be found in the Course Outline.
If you require further information, please reach out to the course coordinator.
Choosing your courses
- For postgraduate course advice you can email our postgraduate advisers.
- For help with your postgraduate programme contact an academic adviser.
- Find timetable information at Student Services Online.
- Download a Faculty of Science prospectus.
For all official programme information, including regulations about entry, enrolment, fees, examinations, and requirements for degrees, diplomas and certificates, see the University Calendar.