Our postgraduate courses and programmes
Chemical Sciences
| Course code | Course title | Semester offered |
|---|---|---|
| CHEM 710 | Advanced Physical Chemistry | S1 |
| CHEM 712 | Nanomaterials and Nanotechnology | S2 |
| CHEM 720 | Advanced Inorganic Chemistry | S1 |
| CHEM 730 | Modern Methods for the Synthesis of Bioactive Molecules | S1 |
| CHEM 735 | Advanced Medicinal Chemistry | S1 |
| CHEM 738 | Biomolecular Chemistry | S2 |
| CHEM 740 | Current Topics in Analytical Chemistry | S2 |
| CHEM 741 | Chemometrics and Quality Assurance in Chemistry | S1 |
| CHEM 750 | Advanced Topics in Chemistry 1 | S1; S2 |
| CHEM 751 | Advanced Topics in Chemistry 2 | S1; S2 |
| CHEM 760 | Advanced Green Chemistry | S2 |
| CHEM 780 | Advanced Materials Chemistry | S1 |
| CHEM 793 | Honours Dissertation in Chemistry | S1; S2 |
| CHEM 795 | Research Methods in Chemistry | S1 |
| CHEM 796 | MSc Thesis in Chemistry | S1; S2 |
Food Science
| Course code | Course title | Semester offered |
|---|---|---|
| FOODSCI 706 | Food Safety | S1 |
| FOODSCI 707 | Food Science | S1 |
| FOODSCI 708 | Advanced Food Science | S2 |
| FOODSCI 709 | Selected Topics In Food Science and Technology | S1; S2 |
| FOODSCI 710 | Industrial Internship | S1; S2 |
| FOODSCI 715 | Food Allergens and Intolerants | S2 |
| FOODSCI 740 | Food Analysis | S1 |
Forensic Science
| Course code | Course title | Semester offered |
|---|---|---|
| FORENSIC701 | Fundamental Concepts in Forensic Science | S2 |
| FORENSIC702 | Introduction to Forensic Science | S1 |
| FORENSIC703 | Statistics and Molecular Biology for Forensic Science | S1 |
| FORENSIC704 | Techniques and Applications for Forensic Science | S2 |
| FORENSIC706 | Environmental Forensic Science | Not offered in 2023 |
| FORENSIC707 | Project in Forensic Science | S1; S2 |
| FORENSIC796 | MSc Thesis in Forensic Science | S1; S2 |
Wine Science
| Course code | Course title | Semester offered |
|---|---|---|
| WINESCI701 | Winemaking in a New Zealand Setting | S1 |
| WINESCI702 | The Science Behind Grape Production | S1 |
| WINESCI703 | The Science Behind Winemaking | S2 |
| WINESCI704 | Sensory Evaluation and Statistical Methods | S1 |
| WINESCI705 | Project in Wine Science | S1; S2 |
| WINESCI706 | The Business of Wine Production | S2 |
| WINESCI707 | Topics in Wine Science | S1 |
| WINESCI707 | Topics in Wine Science | S2 |
| WINESCI708 | Post-fermentation Processes in Winemaking | S2 |
| WINESCI796 | MSc Thesis in Wine Science | S1; S2 |
2024 field trips
More details about the field trips can be found in the Course Outline.
If you require further information, please reach out to the course coordinator.
Choosing your courses
- For postgraduate course advice you can email our postgraduate advisers.
- For help with your postgraduate programme contact an academic adviser.
- Find timetable information at Student Services Online.
- Download a Faculty of Science prospectus.
For all official programme information, including regulations about entry, enrolment, fees, examinations, and requirements for degrees, diplomas and certificates, see the University Calendar.