School of Chemical Sciences
Our courses
A wide range of undergraduate and postgraduate courses are on offer here at the School of Chemical Sciences.
All | Year 1 | Year 2 | Year 3 | Postgraduate | Chemistry | Food Science | Forensic Science | Wine Science
Semester 1
Code | Title | Stage |
---|---|---|
CHEM110 | Chemistry of the Living World | Year 1 |
CHEM120 | Chemistry of the Material World | Year 1 |
CHEM150 | Concepts in Chemistry | Year 1 |
CHEM320 | Design and Reactivity of Inorganic Compounds | Year 3 |
CHEM340 | Advanced Analytical Chemistry | Year 3 |
CHEM350 | Topics in Chemistry: Modular Course | Year 3 |
CHEM390 | Medicinal Chemistry | Year 3 |
CHEM690 A & B | Graduate Diploma Dissertation (Chemistry) | Postgraduate |
CHEM691 A & B | PG Diploma Dissertation (Chemistry) | Postgraduate |
CHEM720 | Advanced Inorganic Chemistry | Postgraduate |
CHEM730 | Modern Methods for the Synthesis of Bioactive Molecules | Postgraduate |
CHEM735 | Advanced Medicinal Chemistry | Postgraduate |
CHEM750/751 | Advanced Topics in Chemistry 1 & 2 | Postgraduate |
CHEM793 | BSc(Hons) Dissertation in Chemistry | Postgraduate |
CHEM795 | Research Methods in Chemistry | Postgraduate |
CHEM796 | MSc Thesis in Chemistry | Postgraduate |
FOODSCI301 | Food Quality Attributes (15 points) | Year 3 |
FOODSCI303 | Sensory Science (15 points) | Year 3 |
FOODSCI610 | Special Topics | Postgraduate |
FOODSCI703 | Food Processing | Postgraduate |
FOODSCI705/705A&B | Project in Food Science (15 points) | Postgraduate |
FOODSCI706 | Food Safety (15 points) | Postgraduate |
FOODSCI707 | Food Science (15 points) | Postgraduate |
FOODSCI709 A & B | Selected Topics In Food Science and Technology (15 points) | Postgraduate |
FOODSCI710 | Industrial Internship (15 points) | Postgraduate |
FOODSCI788 A & B | BSc (Hons) Dissertation in Food Science and Technology (45 points) | Postgraduate |
FOODSCI796 A & B | MSc Thesis in Food Science (120 points) | Postgraduate |
FORENSIC702 | Introduction to Forensic Science | Postgraduate |
FORENSIC703 | Statistics and Biology for Forensic Science | Postgraduate |
FORENSIC706 | Environmental Forensic Science | Postgraduate |
FORENSIC707 A & B | Research Essay in Forensic Science | Postgraduate |
FORENSIC796 A & B | MSc Thesis in Forensic Science | Postgraduate |
WINESCI701 | Winemaking in a New Zealand Setting | Postgraduate |
WINESCI702 | The Science Behind Grape Production | Postgraduate |
WINESCI704 | Sensory Evaluation and Statistical Methods | Postgraduate |
WINESCI705 | Project in Wine Science | Postgraduate |
WINESCI796 | MSc Thesis in Wine Science | Postgraduate |
Semester 2
Code | Title | Stage |
---|---|---|
CHEM110 | Chemistry of the Living World | Year 1 |
CHEM120 | Chemistry of the Material World | Year 1 |
CHEM260 | Introduction to Green Chemistry | Year 2 |
CHEM310 | Structural Chemistry and Spectroscopy | Year 3 |
CHEM330 | Contemporary Organic Chemistry | Year 3 |
CHEM350 | Topics in Chemistry: Modular Course | Year 3 |
CHEM360 | Contemporary Green Chemistry | Year 3 |
CHEM380 | Materials Chemistry | Year 3 |
CHEM392 | Issues in Drug Design and Development | Year 3 |
CHEM690 A & B | Graduate Diploma Dissertation (Chemistry) | Postgraduate |
CHEM691 A & B | PG Diploma Dissertation (Chemistry) | Postgraduate |
CHEM710 | Structural and Computational Chemistry | Postgraduate |
CHEM738 | Biomolecular Chemistry | Postgraduate |
CHEM740 | Current Topics in Analytical Chemistry | Postgraduate |
CHEM750/751 | Advanced Topics in Chemistry 1 & 2 | Postgraduate |
CHEM760 | Advanced Green Chemistry | Postgraduate |
CHEM770 | Advanced Environmental Chemistry | Postgraduate |
CHEM780 | Advanced Materials Chemistry | Postgraduate |
CHEM793 | BSc(Hons) Dissertation in Chemistry | Postgraduate |
CHEM795 | Research Methods in Chemistry | Postgraduate |
CHEM796 | MSc Thesis in Chemistry | Postgraduate |
FOODSCI100 | Foundations of Food and Nutrition | Year 1 |
FOODSCI201 | Foundations of Food Science (15 points) | Year 2 |
FOODSCI302 | Food Preservation (15 points) | Year 3 |
FOODSCI 304 | Food Product Development (15 points) | Year 3 |
FOODSCI704 | Food Biotechnology (15 points) | Postgraduate |
FOODSCI705/705A&B | Project in Food Science (15 points) | Postgraduate |
FOODSCI708 | Advanced Food Science (15 points) | Postgraduate |
FOODSCI709 A & B | Selected Topics In Food Science and Technology (15 points) | Postgraduate |
FOODSCI710 | Industrial Internship (15 points) | Postgraduate |
FOODSCI788 A & B | BSc (Hons) Dissertation in Food Science and Technology (45 points) | Postgraduate |
FOODSCI796 A & B | MSc Thesis in Food Science (120 points) | Postgraduate |
FORENSIC701 | Fundamental Concepts in Forensic Science | Postgraduate |
FORENSIC704 | Techniques and Applications for Forensic Science | Postgraduate |
FORENSIC707 A & B | Research Essay in Forensic Science | Postgraduate |
FORENSIC796 A & B | MSc Thesis in Forensic Science | Postgraduate |
WINESCI201 | Introduction to Wine Science | Year 2 |
WINESCI703 | The Science Behind Winemaking | Postgraduate |
WINESCI705 | Project in Wine Science | Postgraduate |
WINESCI706 | The Business of Wine Production | Postgraduate |
WINESCI707 | Topics in Wine Science | Postgraduate |
WINESCI708 | Post-fermentation Processes in Winemaking | Postgraduate |
WINESCI796 | MSc Thesis in Wine Science | Postgraduate |
Summer School
Code | Title | Stage |
---|---|---|
CHEM100/100G | Molecules that Changed the World | Year 1 |
FOODSCI710 | Industrial Internship (15 points) | Postgraduate |